Now that he’s found a home at 317 Main St in Farmingdale, you can tell he’s a chef that has found his groove. It’s an eclectic menu filled with everything from tomahawk steaks to house made ramen noodles. How’s that for variety?
What’s more interesting is his approach to the changing times we’re living in. 317 Main has embraced the takeout and delivery culture preparing date night menus, trivia nights and virtual cooking classes.
Here are the exclusive photos from my date night takeout experience featuring butternut squash pillows, soup dumplings, pesto gnocchi and a house made chocolate peanut butter layer cake