He doesn’t consider himself a photographer but enjoys taking photos. His Instagram only started about a year ago but since the pandemic he’s seen more growth because he started supporting local restaurants on Long Island while everyone was looking for the best takeout spots.
Carlos tells us all about how he got into his love of food from his Mom. They’re Hispanic which has a rich food culture and his Mom cooks enough for 12 guests even if its was just him and his Dad at the table. His Mom also brought him into the kitchen and taught him everything she knows.
I think when someone has a passion for food but also cooks, you get a true perspective on what’s really happening at a restaurant when they dine out. They can see the effort that a restaurant chef is delivering on the plate.